Office Interior Design | Tuango | Old Montreal | Anne Sophie Goneau Design

"The project was to create their new office space, located on the ground floor of the prestigious Affiliated Building, built in 1868. The idea behind the whole concept was to materialize in 3 dimensions the their logo, which is displayed prominently on a 10 foot glass cube at the entrance of the space.

Tuango’s business in centered on group buying and promotions, and the central cube, a meeting room, is its physical representation. This orange cube also serves as external signage, as the large logo being visible from the street. Set up around it, include an open workspace, boardroom, several closed offices, kitchen and lounge area. In order to emphasize the natural light coming from the windows, the walls and the open ceiling were painted white.".............more

Corporate Office Interior Design | Blue Communications | Montreal Canada | Anne Sophie Goneau Design

" Their corporate space is located in the southwestern downtown part of Montreal on the 8th floor of the LEED building Carrefour d’Innovation INGO which was previously the brewing tower of the famous Dow brewery.

The mandate was to section different work zone to create a stimulating environment, favourable to creation and encourage communication between each user. The open space allows each user to benefit the spatiality of each area, the natural light from high fenestration and the panoramic view on Montreal. A white universe was opted with all its splendour for a space that brings serenity and lightness for each user.......more

Pastry Shop Interior Design | À La Folie | Montreal Canada | Anne Sophie Goneau Design

" The design of the new address of the patisserie À La Folie aims to defy all typecasts of the conventional pastry shop by giving full prominence to the superior presentation and quality of its unique products.

The execution of the design begins with the storefront. The shop’s ground floor location on the colorful street of Mont-Royal impelled the creation of a space that is distinguished by its neutrality, acting as a monochromatic backdrop to the vibrancy of both the street and the pastries within. The neutral gray interior elevates the wonderful shapes, textures, and hues of the products on display. This voluntary restraint isolates the senses, and the focus becomes only the pastries themselves; the customer almost begins to taste with their eyes!........more